I have been full-time caking for over 3 years. I started baking during the covid lockdown period and this is my story about how Baking Chapter started.

I started the Baking Chapter with the help of my brother, Baking and trying new dishes was always my hobby, and too in quarantine we were super bored on the other hand we were in plan of starting some small business for extra earnings. Then we both came up with a plan where I'll bake and my brother will get us, customers. Getting customers during the lockdown period was not that easy. Restrictions and heavy fines were charged on the time for going out of town. So we started to develop an Instagram page by uploading some cool photos and for delivering the cake we made deal with local covid relief volunteers. Boom! it worked, We were getting orders during that difficult time. It was really a great feeling for us, We made a quite good number of orders in the first month itself. My brother and I had to divide and take more responsibilities for the business, I was continuously trying to improve the quality and handle baking-related stuff where as my brother was more focused on marketing and customer relations. We always had a dream of starting a small physical cafe with very limited yumms and more of a place for people to come to sit and relax. We love what we do because we love to serve YOU!